Indonesia · FOOD & DRINK
Good food & drink experiences fill up weeks ahead and the great ones go first. Below: the 7 to book early, what each includes and how they differ.
Review of Jakarta’s 14-hour Java day trip to Tangkuban Parahu volcano, rice and tea fields, local food, coffee, fruit, and Ciater hot springs.
“Intensive day with nice support of guide and driver.”
Cook Indonesian classics on Gili Trawangan, from kelopon to chicken taliwang, in a small, friendly class with recipes to take home.
“Probabaly the best experience on our trip in Bali so far! The chef teachers were amazing and the dishes were so tasty. Really wholesome experience, even though we were part of a group we felt we got given so much individual guidance. 10/10 experience.”
Taste Yogyakarta after dark with Javanese street food, becak rides, local games, and a friendly guide in a small group of eight.
“This was such a great way to experience Yogyakarta and try delicious and authentic Javanese foods from places we definitely wouldn’t have found on our own! There were just four people on our tour which was a nice number and meant we could all ask questions etc. Kalika the guide was really lovely and knowledgeable about the city and Indonesia. You get to ride in a Becak motor which was really fun, and Kalika also bartered with our Becak driver for us so we could get a good price on a ride back to our hotel! We also got so much food! If you like trying different cuisines and want…”
Taste 10 Balinese specialties in Denpasar, from Badung Market to babi guling, with a private local guide and flexible dietary options.
“Nice private tour. Be prepared for the local feel. The places we were taken to were excellent and exclusive”
Taste 15+ Balinese dishes on a small-group walk through old Denpasar, with local eateries, Badung Market, drinks, and expert guides.
“The food tour was great and our guide was very informative. This a great way to sample local food that you might not find on your own. Definitely come hungry!”
Cook 10 Balinese dishes with Chef Bagus, shop for ingredients, enjoy lunch, and return to your Kuta, Legian, or Seminyak hotel.
“It was truly a fun experience cooking with chef Bagus and his team. The food was delicious and the session itself was entertaining, so thank you.”
Cook Indonesian classics on Gili Air, from klepon to chicken curry, in a small class near the harbor with lunch or dinner included.
“My boyfriend and I absolutely loved this class! Our teacher, Oka, spoke great English and was a pleasure to talk with. He gave clear instructions and showed us step by step all the dishes and gave lots of background information. The food we Read more”
Pick an island, a volcano or a kitchen.
